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The Laing family have been in the Scotch Whisky business for more than three generations. This company has acquired not only a great deal of experience but, just as importantly, vast stocks of some of the most sought after whiskies in Scotland.
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Join us to learn more about their proud history, as we welcome Lee Hanson, representing Hunter Laing, will show case four unique premium Single Cask Whiskies, plus one special surprize bottle from Hunter Laing's product line! This event will take place in the intimate setting of the SpeakCheasy.
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In addition to experiencing drams from the Old Malt Single Cask whisky collection, attendees will have an opportunity to purchase a bottle from this flight of limited and very rare expressions, at a special price, just for this whisky club!
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**TICKETS FOR THIS EVENT GO ON SALE MAY 3RD**
Distilled at TAMDHU distillery, aged 14 years, Speyside Region.
One of 60 Bottles Charged from a Sherry Cask.
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Distilled at JURA Distillery aged 14 years, Island Region.
One of 60 bottles charged from a Refill Hogshead
Distilled at CRAIGELLACHIE distillery aged 15 years, Speyside Region.
One of 60 Bottles Charged from a Sherry Butt.
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Distilled at BENRINNES Distillery aged 16 years, Speyside Region.
One of 60 bottles charged from a Sherry Cask
A fifth Dram!
Hunter Laing is a trusted Independent bottler by whisky enthusiasts all around the world, as the brand which bottles some of the most noteworthy expressions.
A very special bottling from Hunter Laing's core range will be added to this epic line up!
Lee Hanson has been in the wine and spirits business for over 27 years. Starting in restaurants at too young an age, sparked a life long passion for fine wines. This lead to a number of sommelier positions in Calgary and the Caribbean as well as cellar hand opportunities at 3 California wineries.
A smoldering interest in Scotch whisky was stoked when Lee had a hand in relaunching the Bruichladdich distillery of Islay. The bold and honest approach of these whiskies and the exposure to single cask-single malts would become the cornerstone of Lee's working life.
In 2013 Lee founded Barrel Hunter Import and Brokerage, working with family-owned distilleries and wineries.
A new partnership was formed with Select Wines in 2019, as the Spirit Ambassador. Lee now has the honour of sharing the Hunter Laing whiskies as well as Tesseron Cognac and more, all across Canada.
The fun begins at 6:15 pm with a complimentary welcome cocktail - "Whisky + Processo".
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THE SPEAKCHEASY
123 Dunlop St E. Barrie
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BBQ Whisky Beef Slider topped with caramelized onions, served with your welcome cocktail!
Cup of Potato Leek Soup topped with Handeck cheese
Charcuterie Board which includes 4 cheeses to pair with each dram
In house chocolate dessert, paired with mystery dram!
The Academy will have a very special opportunity to meet one of the most passionate and creative master blenders in the world of whisky. A literal expert in whiskey-making and aging with a Bachelor's in microbiology, as well as an MS and Ph.D in Brewing and Distilling from Edinburgh's Heriot Watt University.
Dr. Don Livermore brings his exceptionally exclusive whisky tasting master class to the Academy of Single Malt Whisky Explorers in Barrie, while making a second stop on his tour, to Stevenson Farms Boutique B&B and in Alliston, on July 13th.
I've met Dr. Don a couple of times, and my personal knowledge of the brown elixir I love so much has increased significantly in his presence.
TICKETS FOR THIS EVENT GO ON SALE MAY 22nd
The Academy of Single Malt Whisky Explorers is committed to sharing unique world renown premium whisky with like minded enthusiasts.
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